Hickory-smoked barbecue, taking the traditional messy glory of Memphis, Kansas City and Texas–style BBQ and turning it into a full-blown pig picking fest right here in downtown Chicago.
PULLED PORK NACHOS
CRISPY PICKLE CHIPS
MAC N' CHEESE BITES
jalapeno peppers, stuffed with chorizo and cream cheese wrapped with bacon
SMOKED BRISKET CHILI
smoked brisket, poblano, jalapeno, garlic, smoked tomato, onion, shiner bock
cheddar cheese & spices served with saltines
Get Sauced: Chipotle, Habanero, Classic Buffalo, Garlic Butter or Get Rubbed: Jerk, Lemon Pepper, Classic BBQ, Fire, Gunpowder
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